Tagliatelle Whole Wheat

500G

La Bio Idea Tagliatelle Integrale is a whole grain pasta that combines the authentic flavour of Italy with the benefits of whole grains. This ribbon pasta is ideal for creamy sauces or vegetable dishes, where its rich texture perfectly holds onto flavours.

Carefully selecting the best Sicilian durum wheat
Milling the wheat into semolina in 28 precise steps
Crafting the semolina into pasta dough within 24 hours
Pressing the dough through a bronze die for an artisanal pasta texture
Low-temperature drying to maintain the pasta's flavour and nutrients

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